Summary on World Health Organization (WHO) views
As of my last update in January 2022, the World Health Organization (WHO) has not specifically released findings on factory farms as an entity. However, the WHO has addressed various aspects related to factory farming, particularly concerning antimicrobial resistance and the potential spread of zoonotic diseases.
Antimicrobial Resistance (AMR): The WHO has warned about the overuse and misuse of antibiotics in factory farming, which contributes to the emergence of antimicrobial resistance. Antimicrobial resistance is a global health threat that reduces the effectiveness of antibiotics in treating infections in humans and animals.
Zoonotic Diseases: The WHO has highlighted the role of factory farming in the transmission of zoonotic diseases, which are diseases that can be transmitted between animals and humans. Conditions in factory farms, such as overcrowding and poor hygiene, can increase the risk of zoonotic disease transmission, including influenza viruses and foodborne pathogens.
Food Safety: The WHO emphasizes the importance of food safety measures in factory farming to prevent the spread of foodborne illnesses. Proper hygiene practices, animal welfare standards, and monitoring of food production processes are essential to ensure the safety of food products from factory farms.
Overall, while the WHO has not conducted specific studies solely on factory farms, it has addressed the public health risks associated with intensive animal farming practices, including antimicrobial resistance, zoonotic disease transmission, and food safety concerns. These findings underscore the need for sustainable and responsible agricultural practices to protect human and animal health. For the latest updates and findings from the WHO on this topic, it's best to consult their official publications and reports.
#antibiotics #superbugsThe rise of antibiotic resistant bacteria, or superbugs, has got many of the world’s leading public health organisations very worried. And while antibiotic resistance can be partially traced back to the medical system, there’s another culprit that many people don’t know about: animals and factory farming. Sources: https://animalsaustralia.org/features... #antibiotics #superbugs Watch more videos:
/ animalsaustralia
Antimicrobial Resistance (AMR): The WHO has warned about the overuse and misuse of antibiotics in factory farming, which contributes to the emergence of antimicrobial resistance. Antimicrobial resistance is a global health threat that reduces the effectiveness of antibiotics in treating infections in humans and animals.
Zoonotic Diseases: The WHO has highlighted the role of factory farming in the transmission of zoonotic diseases, which are diseases that can be transmitted between animals and humans. Conditions in factory farms, such as overcrowding and poor hygiene, can increase the risk of zoonotic disease transmission, including influenza viruses and foodborne pathogens.
Food Safety: The WHO emphasizes the importance of food safety measures in factory farming to prevent the spread of foodborne illnesses. Proper hygiene practices, animal welfare standards, and monitoring of food production processes are essential to ensure the safety of food products from factory farms.
#antibiotics #superbugsThe rise of antibiotic resistant bacteria, or superbugs, has got many of the world’s leading public health organisations very worried. And while antibiotic resistance can be partially traced back to the medical system, there’s another culprit that many people don’t know about: animals and factory farming. Sources: https://animalsaustralia.org/features... #antibiotics #superbugs Watch more videos:
/ animalsaustralia
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