Pegaga

PEGAGA

aka Centella asiatica, commonly known as centella, Asiatic pennywort or Gotu kola
(there are many varieties)

GROW

Propagate: cuttings
Light: sunny
Water: once a day
Soil: good drainage
Fertilizer: not necessary

USES

Improves brain function and memory : Many test results have returned showing improved cognitive functions following the consumption of pegaga.

Helps with skin clarity: With its high anti-oxidant properties, many Asians drink its juice for better skin conditions

Aids digestion: As with most greens, it helps digestion and with it's natural mild diuretic properties, taking pegaga helps detoxifies your system.

Read more of this Power Food at
https://www.forestry.gov.my/images/info-perhutanan/tumbuhan-ubatan/pegaga_en.pdf